Onboard Dining

Enjoy authentic Scottish cuisine in our Oakwood Restaurant

You have selected dates overlaping with cruising season. Please check our cruises offer to book a cruise or select dates before 25 April 2022 or after 3 October 2022.
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Oakwood Restaurant

From September – March Highland Lassie offers a range of dining experiences for guests.   Residents or non-residents are invited for lunch or dinner to feast around the Captain’s table which seats a maximum of 8 people, in the warmth of the saloon or take in the stunning scenery and dine alfresco on the jetty to take in the happenings on the Caledonian Canal.  Oakwood Restaurant prides itself on sourcing only local produce from the Highlands & Islands ensuring you experience the very best from Scotland’s vast larder.


Bookings are essential for both lunch and dinner to save disappointment. 


Dietary requirements or allergies? We will always do our best to tailor our menu to your needs. Speak to a Gaby or Gus to let us know your requirements at the time of booking.

Highland Lassie Breakfast

Continental Breakfast

Should you not be fit for our full Scottish breakfast enjoy a lighter option to start your day. Enjoy boiled eggs, cereals, toast with a selection of jams & marmalades, smoothies or fresh orange juice.  Should you require anything special for your breakfast just let us know at time of booking your cabin aboard so we can ensure you every wish is catered for.

Traditional Scottish Breakfast

A true Highland breakfast!

Start with cereal, granola, muesli or cereal.  Fresh orange juice or smoothies.

Our delicious traditional cooked Scottish breakfast includes egg, fried, poached or scrambled with bacon, pork sausages, lorne sausage, black pudding, tattie scone, mushrooms, tomato & baked beans.

White or brown toast with a selection of fine Scottish jams raspberry & strawberry, orange & lime marmalades.

Lunches On The Jetty available when not cruising.

From September – March (or if not cruising) Oakwood Restaurant aboard Highland Lassie serves luncheons either aboard or alfresco on our outside seating area along the jetty looking onto the tranquil Caledonian Canal for both residents and non-residents.  We do not take bookings for outside seating, however to save disappointment bookings are required to lunch aboard.

Our lunch menu is a light affair offering filled rolls, baked potatoes, paninis, burgers, soups and a selection of daily specials.  We offer a take-away menu which also includes the full lunch menu.


Keep an eye on social media for special luncheon cruises into Loch Ness.


                  Charters available.

Choose from our lunch menu available until 3pm

View our lunch menu

Our Evening Menu

From September – March our evening menu showcases the very best of locally sourced Scottish produce which changes on a monthly basis, prepared for you with care by Gaby.


Dine at the Captain’s table seating up to 8 guests in the warmth & comfort of the saloon, sample the very best of Scottish cuisine in a unique setting for a truly memorable dining experience.




Pre-bookings are essential as is a pre-order at least 24 hours prior to a booking.

The Oakwood Restaurant has a long-standing reputation for carefully sourced, award-winning local produce. We care about sustainability and traceability which we ensure our menu reflects.


Pre-booking is essential.


We require a pre-order at least 24 hours prior to your booking.



 as we have no alcohol licence, enjoy your favorite tipple whilst enjoying a unique dining experience, be that for lunch or dinner.



Ready to book?

Begin your Highland adventure here. Join Gaby and Gus for memories to cherish for a lifetime.

Book now
Highland Lassie Cruises TeamWE ARE CLOSING

The Team would like to inform all of our customers – that due Gaby’s diagnosis of terminal cancer – it is with huge regret, that Highland Lassie will cease trading with immediate effect. Anyone with a booking, we will be in contact with you shortly.

Finally, we’d like to thank our loyal clientele for your support throughout the years.

Love, Gaby and Gus.